Every year there seems to be a new cutting-edge diet or exercise that emerges and tells us that, what we are currently doing needs a change. Unfortunately, many of these health fads fade away as the newest philosophy or study takes the stage. Let’s be honest, it’s hard to keep track of all the health… Continue reading Kombucha on Tap
If you’ve ever tried Kombucha, you know that Anne’s Kombucha is more than just a step above the rest. What is it that makes Anne’s Kombucha so much more energizing and refreshing? Anne’s secret is flower essences! Anne’s Kombucha is the first Kombucha on the market infused with organic flower essences. What are flower essences?… Continue reading The Power of Flower Essences in Kombucha
No matter where you live in San Diego today, you are probably not too far from a Whole Foods Market. With locations in Hillcrest, La Jolla, Encinitas and a new location to open soon in Del Mar, more and more San Diegans are enjoying the variety of fresh and appealing food that Whole Foods has… Continue reading Whole Foods & Anne’s Kombucha
Last month, we looked at the pro’s and con’s of Gatorade and Anne’s Kombucha. This ended in a Kombucha victory because of it’s numerous amounts of health benefits. This month we will be putting Vita Coco to the test. Coconut water has long been a popular drink in the tropics, especially in India, Southeast Asia,… Continue reading Vita Coco VS. Anne’s Kombucha
1965, Gatorade has been the revolutionary “sports drink” for athletes around the world. What you may not know is that Kombucha has been around since the Tsin Dynasty (221 BC) and was said to have magical powers enabling people to live forever. Although that isn’t true, it is valued for its harmonizing effects on the… Continue reading Gatorade VS. Anne’s Kombucha
Have you ever heard of kombucha? Note: If you have ever purchased kombucha, you would have noticed that you grabbed it from the refrigerated section. Thus, I strongly suggest that you serve and drink it cold as well. Also, there will be some residue on the bottom, so do shake gently. Tilt the bottle a… Continue reading Anne’s Kombucha : Cranberry Lime
The Kombucha mushroom, a fermented yeast enzyme tea, is thought to originate in Asia during the Chinese Tsin dynasty in 212 BC. This Eastern Tea was referred to as the Remedy for Immortality or the tea of Immortality. With the extension of trade routes it spread to India and Russia through travelers and traders. … Continue reading What Is Kombucha??